Archives des Epicerie salée - Page 2 sur 6

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Epicerie salée

Farfalle blanche – 500g

Fenouil en graines – 50g

Flageolets verts extra-fins 660g

Fleur de sel de Guérande – 100g

Foie gras de canard 135g LOCAL

Foie gras de canard 180g LOCAL

Fusilli blanche – 500g

Gingembre en poudre – 50g

Graine de chia BIO – 100g

Graines de courge BIO – 100g

Graines de tournesol décortiquées BIO – 100g

Haricots blanc BIO – 100g

Haricots blancs à la tomate 720ml

Haricots verts extra fins 660g

Herbes de provence – 25g

Houmous BIO – 100g

Huile d’olive vierge extra -Subtile & BIO – 500g

Huile de colza vierge BIO – 500g

Huile de tournesol BIO – 500g

Huile infusée à l’ail – 250ml

Huile infusée Basilic – 250ml

Huile infusée Thym & Romarin – 250ml

Ketchup BIO – 340g